Tag: community food sharing

Ah, jollof rice. The dish of champions and staple of any West African celebration. Growing up however, jollof was something that we had pretty much every week at home, my mum loved it and the comforting smell of tomatoes and spices regularly filled our kitchen, gently wafting upstairs into my bedroom encouraging me downstairs to investigate, plate and spoon in hand, the goings on in the kitchen.


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